Mukuzani – Matrobela Wines

This intense dark red, almost black Saperavi offers aromas of black cherry and blackberries, with silky tannins and long finish. An ideal match with beef dishes, Chashushuli, pork Mtsvadi, lamb Kababi and strong cheeses.  

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Gvantsa’s Ostkhanuri Sapere 2019 Bai’s Wine ABV 13%

Churi – made, with notes of pomegranate and sour cherry, with a cool crispness. The perfect match for Mtsvade, Chashashuli, Mezes and desserts. 

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