Cold Starters

Cold Starters

Nigvziani Badrijani
£12.50

Aubergine rolls with walnuts filling seasoned with Georgian spices.

Badrijnis Salata
£12.00

Roasted aubergine salad with onion, garlic, walnuts, Georgian spices, chilli coriander and pomegranate.                    

Beetroot Salad
9.00

Chopped beetroot seasoned with fresh coriander, vinegar, pecan & walnut, garlic and Georgian spices.                                        

Lobio Salad
£9.50

Red kidney beans mixed with onions, red pepper, coriander and red Ajika.                                                                                                                             

 A selection of six delicious vegetarian salads. Served with either cheesebread or bean bread.

        

Baje
£19.00

Pan-fried free-range roasted chicken poultry served with a traditional cold walnut sauce and Georgian seasoning.      

Hot Starters

Hot Starters

Borscht
£9.00

Little Georgia’s beetroot soup, with apple and fennel garnished with dill. Served with creme fraiche and homemade bread.

Sokos Kuchmachi
£12.00

Mushrooms seasoned with onion, garlic & spices.  Served with homemade bread. 

 

Imeruli Khachapuri
Small - £11.00 Large - £13.50

Delicious traditional cheesebread stuffed a special blend of cheeses. Baked to Order.

Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait! 

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Megruli Khachapuri
£14.00

Delicious traditional cheesebread stuffed & topped with a blend of cheeses.

Please note all our Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!  

Lobiani
Large - £12.00

Similar to Khachapuri, but stuffed with a blend of beans, onions and special seasoning. Baked to Order.

Khachapuri, but stuffed with a blend of beans, smoked pork onions & seasoning. Baked to order

A combination of cheeses baked in a bread boat topped with egg and butter. Sinful and delicious.

Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!                                                       

 

-[‘p[A combination of cheeses baked in a bread boat topped with egg and butter with Ajika (Traditional spicy Georgian paste). Sinful and delicious.

Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!         

Tarragon and Mint Khachapuri (Cheese Bread)

Corn-based bean bread with Jonjili (Georgian pickled sprout).

Main Course

Main Course

Savoury pork and beef dumplings – (five).   

 *Available with lamb

 

Vegetarian Khinkali – cheese dumplings (blend of ricotta and mozzarella), served with spicy mint sauce – (four)

Mtsvadi
£19.00

Marinaded roast pork kebab with spices. Served with chips & plum sauce.  

Tabaka
£18.50

Roast marinaded poussin served with plum sauce and new potatoes.

Chkmeruli
£19.75

 Free range roasted chicken served with rich garlic creamy  sauce.  Served with homemade bread.

Salmon
£18.00

Oven-baked salmon, served with blueberries and raspberry sauce. Served with rice or new potatoes.

Kalmakhi
£17.50

Whole oven baked trout stuffed with basil and onion stuffing, served with new potatoes or rice.

Ajabsandali
£18.00

Aubergines, red pepper and tomato stew seasoned with Georgian herbs.

Kotnis Lobio
£17.00

Traditional Georgian bean dish with Georgian spices.  Served with homemade bread.

Carnivore’s Kotnis Lobio
£18.00

Traditional Georgian bean dish with smoked pork cooked with Georgian spices served with pickled vegetables & homemade bread.

Soko Ketze
£14.00

 Mushrooms stuffed with seasoned butter, topped with cheese. 

Chashushuli
£19.50

Beef stew with rich tomato sauce cooked with onion parsley and red Adjika.  Seasoned with dry and fresh coriander.  Served with rice.

Side Dishes

Side Dishes

House Salad
4.50

Tomato, cucumber with parsley, onions and coriander dressed with organic sunflower vinaigrette.

House Salad 2
£5.50

Tomato and cucumber salad with ajika or walnut sauce.

 

New Potatoes
£6.00

Fried new potatoes with Ajika butter, spring onions and dill.      

Chunky Chips
£5.50

Served with a choice of Ajika mayonnaise or Tkemali plum sauce

Fresh Bread
£4.00

Our homemade bread served with seasoned butter.

Tkemali
£3.00

Traditional Georgian plum sauce.

Ajika
£3.00

Traditional spicy Georgian paste

Desserts

Desserts

Please ask the staff for the day’s dessert selection.
£10.50

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