Main Course
Main Course
Lamb Chashushuli
£15.00
picy tender lamb stew cooked with fresh tomato juice, seasoned with Georgian spices and basil. Garnished with parsley, and served with rice.
Kharcho
£15.50
Traditional beef stew in a creamy walnut sauce,,seasoned with Georgian spices - kharchos suneli & marigold. Served with Gomi & Nadugi – cornmeal porridge & ricotta with mint and adjika.
Khinkali
£15.50
Savoury pork and beef dumplings – (five). Served with soured cream.
Mtsvadi
£15.00
Marinaded roast pork kebab cooked in a rich pomegranate sauce, with spices. Served with chips & plum sauce.
Tabaka
£15.50
Roast marinaded poussin in a spicy blackberry sauce, served with cornbread.
Chkmeruli
£15.00
Pan fried poussin served with rich garlic and Pecan & Walnut sauce. Served with homemade bread and tortilla wrap.
Baje
£15.50
Pan fried poussin served with a traditional cold walnut sauce and Georgian seasoning. Served with homemade bread.
Salmon - Masharapit
£15.50
Oven baked salmon, served with onions, marinaded in lemon and pomegranate reduction. Served with rice and new potatoes
Kalmakhi
£15.00
Whole oven baked trout stuffed with basil and onion stuffing, served with new potatoes or rice.
Ajabsandali
£13.70
Aubergines, red pepper and tomato stew seasoned with Georgian herbs and topped with melted mozzarella.
Kotnis Lobio
£13.70
Traditional Georgian bean dish cooked with Georgian spices served with pickled vegetables and homemade bread.
Carnivore’s Kotnis Lobio
£14.50
Traditional Georgian bean dish with smoked pork cooked with Georgian spices served with pickled vegetables and homemade bread.
Soko Ketze
£11.70
Mushrooms stuffed with seasoned butter, topped with cheese.
Cold Starters
Cold Starters
Badrijnis Salata
£7.30
Roasted aubergine salad with garlic and onions, red peppers, tomato sauce, seasoned with oregano and spicy red Aijka
Beetroot Salad
£7.20
Chopped beetroot seasoned with fresh coriander, vinegar, pecan & walnut, garlic and Georgian spices.
Lobio Salad
£7.20
Red kidney beans mixed with onions,red pepper, coriander and red Ajika
Meze
Small - £20 (for two) Large - £28 (for four)
A selection of six delicious vegetarian salads. Served with either Cheesebread or Bean bread. Contains Pecan & Walnut.
Hot Starters
Hot Starters
Borscht
£7.00
Little Georgia’s beetroot soup, with apple and fennel garnished with dill. Served with creme fraiche and homemade bread
Khachapuri
Small - £8.00 Large - £10.00
Delicious traditional cheesebread stuffed a special blend of cheeses. Baked to Order
Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!
Lobiani
Small - £7.50 Large - £9.00
Similar to Khachapuri, but stuffed with a blend of beans, onions and special seasoning. Baked to Order.
Adjaruli Khachapuri
£12.00
A combination of cheeses baked in a bread boat topped with egg and butter. Sinful and delicious. Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!
Megruli Khachapuri
£11.00
Delicious traditional cheesebread stuffed & topped with a blend of cheeses. Please note all our Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!
Lobiani with Smoked Pork
Small - £8.00 Large - £10.00
Khachapuri, but stuffed with a blend of beans, smoked pork onions & seasoning. Baked to order
Side Dishes
Side Dishes
House Salad
£3.50
Tomato, cucumber with parsley, onions and coriander dressed with organic sunflower vinaigrette.
House Salad 2
£4.00
Tomato and cucumber salad with ajika or walnut sauce.
New Potatoes
£4.00
Fried new potatoes with Ajika butter, spring onions and dill.
Chunky Chips
£4.50
Served with a choice of Ajika mayonnaise or Tkemali plum sauce
Fresh Bread
£2.50
Our homemade bread served with seasoned butter.
Tkemali
£1.50
Traditional Georgian plum sauce.
Ajika
£1.50
Traditional spicy Georgian paste
